Stir fry zoodles

I have been really experimenting with recipes this week. This stir fry recipe has been a household favorite, even with my boyfriend who has been begrudgingly trying my plant based recipes. 😉

 

Recipe:

4 zucchinis spiralized
1 cup broccoli
1 cup mushrooms
1 cup bok choy chopped
1 cup snap peas
2 red peppers chopped
2 yellow peppers chopped
1/2 yellow onion chopped

Sauce:

1 cup soy sauce
1 garlic clove chopped
1 tbsp sugar
1 tbsp ginger
2 tbsp rice vinegar
1 tbsp sesame oil

In large pan or wok cook broccoli, mushrooms, bok choy, snap peas, peppers, and onion in sesame oil until soft. Add in zoodles with sauce cook for about 3-5 minutes. Can garnish with red pepper flakes and sesame seeds to taste!

IMG_1263.jpg

Enjoy!!!

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